Free up your oven.

Air fryer recipes with exact times in °F and °C, cups and grams, and the safe temperature on every card.

Get the turkey breast card

9 Thanksgiving sides Christmas recipes Cooking times chart

Sliced roast turkey breast on a white platterA Thanksgiving table set with side dishes, salads and a pieGolden roast potatoes in a panRoasted Brussels sprouts with browned, crispy outer leaves
Sliced roast turkey breast on a white platter. Photo: Missvain, CC0, via Wikimedia Commons

Everything on it cooks in a 5–6 quart air fryer. Times include prep.

The main

Turkey Breast 350°F · 70 min A 3-lb roast, crisp skin, cooked to 165°F. Feeds six.

On the side

Green Bean Casserole 350°F · 19 min Covered first, onions last so they stay crunchy. Maple Bacon Brussels Sprouts 375°F · 24 min Maple goes on after cooking, so it never burns. Candied Sweet Potatoes 380°F · 28 min Brown sugar halfway through for sticky edges. Stuffing Balls with Sausage and Cranberry 350°F · 32 min Every bite is the crispy corner of the pan. Roast Potatoes 400°F · 40 min Parboil, shake rough, then hot air.

Dessert

Apple Hand Pies 350°F · 35 min Store-bought crust, 5-minute filling.

The day after

Reheat Turkey in the Air Fryer 300°F / 150°C · 5–8 min In a foil packet with broth, so it stays moist.

Need the order of things? The oven-and-air-fryer timeline.

Green bean casserole topped with crispy fried onions, seen from above
Green bean casserole topped with crispy fried onions, seen from above. Photo: Rick Kimpel from Spring, TX, USA, CC BY-SA 2.0, via Wikimedia Commons
Roasted Brussels sprouts with browned, crispy outer leaves
Roasted Brussels sprouts with browned, crispy outer leaves. Photo: Missvain, CC BY 4.0, via Wikimedia Commons
A spiral-cut glazed ham with slices fanned out

Christmas, card by card

A small glazed ham, crunchy roast potatoes and party bites, each on its own printable card. Photo: @joefoodie from USA, CC BY 2.0, via Wikimedia Commons.

Honey Glazed Ham 320°F / 160°C60 min totalServes 6 Get the card Roast Potatoes 400°F / 200°C40 min totalServes 4 Get the card Pigs in a Blanket 350°F / 175°C20 min totalServes 8 Get the card Garlic Butter Shrimp 400°F / 200°C16 min totalServes 4 Get the card Apple Hand Pies 350°F / 175°C35 min totalServes 8 Get the card Gift Guide 2026 Stocking stuffersBeginner kitBig upgrades Get the card

Times

  • Boneless breast375°F · 18–22 min
  • Bone-in thighs380°F · 22–26 min
  • Wings380°F · 22–25 min
  • Breaded tenders400°F · 11–13 min
  • Turkey breast, 3 lb350°F · 55–65 min

  • Burgers, 1/4 lb370°F · 8–10 min
  • Steak, 1 inch400°F · 10–14 min
  • Pork chops, 1 inch380°F · 10–14 min
  • Bacon350°F · 8–12 min
  • Fully cooked ham, per lb320°F · 12–14 min

  • Salmon, 1 inch390°F · 8–10 min
  • White fish fillets380°F · 8–12 min
  • Large raw shrimp400°F · 5–7 min

  • Brussels sprouts, halved375°F · 14–16 min
  • Broccoli florets375°F · 8–10 min
  • Roast potatoes, parboiled400°F · 22–25 min
  • Sweet potato cubes380°F · 16–18 min
  • Green beans380°F · 8–10 min

  • Thin fries400°F · 12–16 min
  • Tater tots400°F · 12–15 min
  • Chicken nuggets400°F · 8–10 min
  • Mozzarella sticks380°F · 6–8 min

  • Pizza slice350°F · 3–4 min
  • Turkey slices, in foil300°F · 5–7 min
  • Dinner rolls300°F · 3–4 min
  • Roast potatoes380°F · 5–6 min

Safe inside: poultry 165°F (74°C), ground meat 160°F (71°C), steaks, chops and fish 145°F (63°C).

The full chart: 50+ foods in °F and °C

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Type what the recipe says. This uses the usual rule for a regular oven: 25°F lower and about 20% less time.

The recipe says °F for minutes.
375°F190°C in the air fryer
22–25 minstart checking at 18 min

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